Colostrum
Colostrum is the first milk mammals give their young in the first hours of life. Nature packed it with a concentrated toolkit: immunoglobulins, lactoferrin and growth factors. Life's first nutrition, here and now.
The range includes unpasteurised RAW BIO colostrum of Swiss origin and fermented kefir varieties, in capsules and powder. Always with clean formulas free of unnecessary additives.
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Good to know
- RAW processing – gentle drying without pasteurisation preserves the natural composition, including immunoglobulins.
- Kefir fermentation – combines colostrum with live cultures; a good choice if you tolerate lactose poorly.
- Origin matters – quality colostrum comes from farms where calves come first; only the surplus is collected.
- Capsules or powder – capsules win on convenience, powder on flexible dosing.
Frequently asked questions
When should I take colostrum?
Most often in the morning on an empty stomach, with water. Consistency over weeks matters more than exact timing.
Who is it for?
Athletes in demanding phases of preparation, and anyone looking for a traditional, naturally rich ingredient for their daily routine.
What should I combine it with?
It often meets vitamin C, zinc and care for the microbiome.
