Extra Virgin Olive Oil Organic 500 ml (Tin)

Product detailed description

Looking for Centonze's Sicilian organic olive oil in a practical and economical packaging? Here it is. The same extra virgin organic olive oil of superior category from the Case di Latomie estate — cold-pressed at temperatures below 27 °C, within 8 hours of hand-harvesting — in a durable 500 ml tin canister that perfectly protects the oil from light.

Made from the Nocellara del Belice monocultivar with its characteristic intense green colour with golden reflections and medium-intensity fruity flavour — rounded, slightly spicy, with hints of tomatoes and herbs. Gentle processing at low temperatures preserves a high amount of bioactive compounds and enzymes.

Olives are hand-harvested in October and November and processed using three-phase extraction without filtering. Ideal with fish, seafood, soups and red meat. The tin canister offers the best oxidation protection and is a practical choice for everyday kitchen use.

Key Benefits

• Cold-pressed below 27 °C — gentle process preserving the full spectrum of bioactive compounds and enzymes
• Within 8 hours of hand-harvesting — maximum freshness and raw material quality
• Sicilian origin, Case di Latomie estate — centuries-old olive-growing tradition by the Centonze family
• Unfiltered — unfiltered oil preserving full flavour and nutrients
• Internationally awarded — regular top placements at prestigious competitions (BIOFACH, AVPA, SLOW FOOD)

Nutritional Values

Pack contains 33 servings.

Ingredients: 100% olive oil.

Storage

Store in a dark, cool and dry place. Any sediment at the bottom is natural and not a defect. Country of origin: Italy.