Scandinavian Omega-3 Trout Oil 120 capsules

Nordbo Omega-3 oil represents the top of the line among fish oils in terms of purity, freshness, sustainable fish farming and environmental friendliness. While the industry standard for conventional oils is a production period of 6 to 12 months from the moment the fish is caught, Nordbo oil is bottled 3-4 hours after it is caught. This step is very important because any fish will begin to decompose and oxidize very quickly after being caught. For this reason, fast and gentle processing is essential, especially due to the highest quality and purity, but also due to the incredibly fresh and neutral taste. While standard industrially processed fish oils often come from South America (Peru or Chile) and sometimes spend months on the road, Nordbo oil is produced on a sustainable ASC-certified fish farm, which is a maximum of 50km from the processing site. This creates a minimal CO2 footprint and at the same time the oil retains its freshness and very high natural fatty acid content.

 

 

 

Omega fatty acids contained in fish oil are the building blocks of cell membranes, so they are literally nutrition for the body and brain. Omega-3 fatty acids also have very pronounced properties related to oxidative stress and regeneration. High-quality fish oil is therefore a literal revitaliser for adults and children. When is the best time to use the product? During high stress, whether physical or mental, during convalescence and as support for the body's fitness for every day.

 

 

ASC is a multinational sustainability certificate for fish farms that guarantees sustainable farming and production. The ASC certificate regulates, among other things, fish feed, antibiotic use, animal health, and product traceability back to its place of origin. It also oversees the working conditions of employees.

 

 

 

 

 

 

 

Nordbo Omega-3 oil can be used alone or with the strengthening properties of other Nordbo supplements.

 

 

 

 

NORDBO is a Swedish brand whose philosophy is based on two pillars: quality and clinical documentation + sustainability and ethical responsibility. The brand combines Nordic tradition and quality, with meaningful innovation and purity of ingredients used = innovative development of classic supplements, in better ways. A great example is Nordbo native fish oil, which comes from local Scandinavian production and is made from 100% sustainable sources. With Nordbo products, you can be 100% sure that their production has always focused on maximum possible functionality, the quality of the raw materials, and at the same time, respect for the environment. All Nordbo products have either ASC (Aqua Stewardship Council) or I'm Vegan certificates. In addition, they are all manufactured according to GMP (Good Manufacturing Practices) standards. Recycled FSC (Forest Stewardship Council) paper is used for paper packaging.

 

 

 

Nordbo products are manufactured with the utmost respect for the environment. During their production, attention is paid to sustainable production, the smallest possible CO2 footprint, and the use of recyclable materials - the products are packaged in boxes made of recycled paper. Nordbo also tries to use as little plastic and various unnecessary promotional items as possible. On the contrary, they strive for minimalism and moderation. The first place is 100% product quality, not aggressive marketing.